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Chocolate Strawberry Yogurt Clusters

Chocolate Strawberry Yogurt Clusters

These easy Chocolate Strawberry Yogurt Clusters combine rich dark chocolate, fresh strawberries, and creamy Greek yogurt for a delicious, healthy snack or dessert. Ready in under 30 minutes, they offer a guilt-free way to enjoy sweet, tart, and creamy flavors in delightful bite-sized clusters.

  • Total Time: 2 hours 15 minutes
  • Yield: Approximately 12 clusters 1x

Ingredients

Scale

Main Ingredients

  • 1 cup Greek yogurt (plain or vanilla)
  • 1 cup fresh strawberries, washed, dried, and chopped
  • 1/2 cup dark chocolate chips
  • 1–2 tablespoons honey or maple syrup (optional)
  • 1 tablespoon chia seeds

Instructions

  1. Prepare the Strawberries: Wash and dry fresh strawberries thoroughly, then chop them into bite-sized pieces. Ensuring they are dry helps avoid excess moisture which can affect the clusters’ texture.
  2. Mix the Yogurt and Sweetener: In a medium bowl, blend Greek yogurt with honey or maple syrup if using. Stir until smooth and well combined to add a touch of sweetness.
  3. Add Chia Seeds and Chocolate Chips: Gently fold chia seeds and dark chocolate chips into the yogurt mixture, taking care not to break the chocolate chips so they remain whole for bursts of melty chocolate.
  4. Combine with Strawberries: Carefully mix the chopped strawberries into the yogurt blend, ensuring an even distribution so each cluster has fresh strawberry flavor.
  5. Form Clusters and Chill: Drop spoonfuls of the mixture onto a parchment-lined baking sheet, forming small clusters. Refrigerate for at least 2 hours to let them set and firm up before serving.

Notes

  • Use full-fat yogurt for better texture and richer taste.
  • Make sure strawberries are thoroughly dried to prevent soggy clusters.
  • Do not overmix chocolate chips to keep them intact for melty bursts.
  • If short on time, freeze clusters for 30 minutes to speed up setting.
  • Store clusters in airtight containers to maintain freshness and prevent drying out.
  • Author: Lina
  • Prep Time: 15 minutes
  • Cook Time: 2 hours (chilling time)
  • Category: Appetizers
  • Method: Chilling
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 cluster
  • Calories: 70
  • Sugar: 6g
  • Sodium: 15mg
  • Fat: 3.5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: chocolate, strawberry, yogurt, clusters, healthy snack, gluten free, easy dessert, no bake