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Garlic Butter Lobster Bites

Garlic Butter Lobster Bites

Garlic Butter Lobster Bites are tender lobster morsels bathed in a rich, buttery garlic sauce, perfect for a quick gourmet appetizer or main dish. This elegant yet simple recipe delivers a savory, indulgent flavor profile enhanced by fresh parsley and lemon juice, making it ideal for impressing guests or enjoying a special dinner at home.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Main Ingredients

  • 1 lb fresh lobster meat (cooked and cut into bite-sized pieces)
  • 3 tbsp unsalted butter
  • 3 garlic cloves, freshly minced
  • 2 tbsp fresh parsley, chopped
  • 1 tbsp fresh lemon juice
  • Salt, to taste
  • Freshly ground black pepper, to taste

Instructions

  1. Prepare the Lobster Meat: Cut cooked lobster tails or shelled lobster meat into bite-sized pieces, ensuring even sizing for consistent cooking and easy eating.
  2. Create the Garlic Butter Sauce: Melt unsalted butter in a skillet over medium heat. Add freshly minced garlic and sauté until fragrant and slightly golden, releasing a mouthwatering aroma.
  3. Combine and Cook: Gently toss the lobster pieces into the garlic butter, stirring to coat evenly. Cook for 2-3 minutes, just long enough to warm and absorb the flavors without becoming rubbery.
  4. Add Fresh Elements: Sprinkle chopped parsley and a squeeze of fresh lemon juice over the lobster bites, stirring gently to combine these bright flavors.
  5. Season and Serve: Finish with salt and freshly ground black pepper to taste. Serve immediately while indulgently warm and glistening with buttery garlic sauce.

Notes

  • Use fresh or high-quality frozen lobster for the best texture and flavor.
  • Do not overcook the lobster to prevent it from becoming tough and rubbery.
  • Use freshly minced garlic rather than pre-minced for a more intense, fresh flavor.
  • Choose unsalted European-style butter for a creamier, richer sauce.
  • Let the finished dish rest off heat for 1-2 minutes to meld flavors perfectly.
  • Author: Lina
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizers
  • Method: Sautéing
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 250
  • Sugar: 0.3 g
  • Sodium: 300 mg
  • Fat: 20 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0.2 g
  • Protein: 15 g
  • Cholesterol: 110 mg

Keywords: Garlic butter lobster, lobster bites, garlic butter sauce, quick lobster recipe, elegant appetizers, seafood appetizers