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Sloppy Joe Quesadilla Delight

Sloppy Joe Quesadilla Delight

Sloppy Joe Quesadilla Delight is a quick and satisfying fusion recipe combining the bold, tangy Sloppy Joe filling with crispy, cheesy quesadillas. Perfect for busy weeknights, it offers a perfect balance of spicy, savory, and comforting textures that appeal to families and friends alike. This versatile dish can be customized to accommodate various dietary preferences and brings excitement back to dinner time.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Meat and Protein

  • 1 lb ground beef or ground turkey

Vegetables

  • 1 medium onion, chopped
  • 1 bell pepper, chopped

Sauces and Condiments

  • 1/2 cup tomato sauce
  • 1/4 cup ketchup
  • 1 tablespoon Worcestershire sauce

Cheese and Wraps

  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas

Spices and Seasonings

  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Prepare the Sloppy Joe Filling: Sauté chopped onions and bell peppers in a skillet over medium heat until softened. Add ground beef or turkey and cook thoroughly until browned, breaking up the meat as it cooks. Stir in tomato sauce, ketchup, Worcestershire sauce, garlic powder, chili powder, salt, and pepper. Simmer the mixture until it thickens to a rich, flavorful Sloppy Joe base.
  2. Assemble the Quesadillas: Lay a flour tortilla flat on a clean surface. Spread a generous amount of the Sloppy Joe filling evenly over half of the tortilla. Sprinkle shredded cheddar cheese on top of the filling. Fold the tortilla in half to form a half-moon shape, sealing the filling inside.
  3. Cook to Crispy Perfection: Heat a non-stick skillet over medium heat and lightly grease it. Place the folded quesadilla onto the skillet. Press down gently and cook for 3-4 minutes on each side, or until the tortilla is golden brown and crispy and the cheese has melted completely.
  4. Serve and Enjoy: Remove the quesadilla from the skillet and let it cool slightly. Slice into wedges and serve hot with your favorite sides or dipping sauces.

Notes

  • Drain excess fat after browning the meat to avoid soggy quesadillas.
  • Use freshly shredded cheese for better melting and smoother texture.
  • Don’t overfill the tortillas to prevent spillage and ensure even cooking.
  • Cook quesadillas over medium to low heat to balance a crispy exterior with a gooey interior.
  • Serve immediately for the best texture and flavor.
  • Author: Lina
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizers
  • Method: Skillet Cooking
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 quesadilla (approx.)
  • Calories: 450 kcal
  • Sugar: 6 g
  • Sodium: 650 mg
  • Fat: 25 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 12 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 35 g
  • Fiber: 3 g
  • Protein: 28 g
  • Cholesterol: 75 mg

Keywords: Sloppy Joe, quesadilla, quick dinner, cheesy, ground beef, ground turkey, family-friendly, easy recipe, weeknight meal