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Vanilla Bean Creme Frappuccino

Vanilla Bean Creme Frappuccino

The Vanilla Bean Creme Frappuccino is a luxuriously creamy and refreshing beverage that balances naturally rich vanilla flavor with a smooth, icy texture. Perfect as a midday pick-me-up or a sweet treat on a warm day, this frappuccino offers a satisfying, subtly sweet experience with a beautiful presentation topped with whipped cream and vanilla bean specks.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale

Ingredients

  • 1 teaspoon vanilla bean powder
  • 1 cup whole milk (or milk alternative such as almond, oat, or coconut milk)
  • 1 cup ice cubes
  • 2 tablespoons simple syrup or sugar (adjust to taste)
  • Whipped cream for topping

Instructions

  1. Prepare Your Ingredients: Gather your vanilla bean powder, milk of choice, ice cubes, sweetener, and whipped cream, measuring each ingredient carefully for the perfect flavor balance.
  2. Blend the Base: Combine the vanilla bean powder, milk, ice cubes, and sweetener in a high-powered blender. Blend until smooth and frothy, ensuring no large ice chunks remain, creating the signature frappuccino consistency.
  3. Pour and Top: Pour the creamy frappuccino mixture into your favorite glass. Generously top with whipped cream, adding extra creaminess and an inviting appearance.
  4. Garnish and Serve: Sprinkle a little extra vanilla bean powder or a few vanilla bean seeds on top for aroma and visual appeal. Serve immediately to enjoy the fresh, icy treat at its best.

Notes

  • Use fresh vanilla bean powder for authentic and vibrant vanilla flavor compared to extracts.
  • Freeze your milk beforehand to keep the frappuccino cold longer without watering it down.
  • Adjust sweetness gradually, starting with less sweetener and adding more if desired.
  • Pulse ice and milk a few times in the blender before full blending to avoid large ice chunks.
  • Choose a rich, thick whipped cream for ideal contrast against the smooth frappuccino.
  • Author: Lina
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverages
  • Method: Blending
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 220
  • Sugar: 18g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 25mg

Keywords: Vanilla Bean Creme Frappuccino, Vanilla Frappuccino, Creamy Vanilla Drink, Summer Beverage, Frozen Vanilla Coffee, Dairy Free Vanilla Drink